Parikh NutritionRecipes

Crock pot Buffalo Chicken

Crockpot Buffalo Chicken

Crock pot Buffalo Chicken

Crockpot Buffalo Chicken

Print Recipe
Course Main Course, Side Dish

Ingredients

  • 1 cup Franks hot sauce or similar style brand
  • 2 tbsp ranch seasoning mix

Instructions

  • Once chicken is cooked shred chicken and add all ingredients. Optional to add in more hot sauce if a more “wet” buffalo chicken is desired. Serve on top of a salad, on lettuce wrap, or on a bun.
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